Park Liquors

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Massapequa Park




Wölffer Estate Vineyard’s

Wölffer Estate Vineyard’s 'Summer In A Bottle'
Summer is here, and you can sip it by the bottle. Wölffer Estate Vineyard’s has produced over five million bottles over the past 30 years of this delicious Hamptons Rosé.

Wölffer Estate Vineyard’s best-selling “Summer in a Bottle” rosé is back.

Summer in a Bottle Côtes de Provence is a fresh, elegant and balanced wine. This wine perfectly blends grapes including, Grenache, Cinsault, Syrah, and Vermentino, with the vibrant style of Summer in a Bottle Long Island.

A distinct look in wine bottling, leaping out in color and sophistication. Wölffer Estate Vineyard’s has become one of the world leading quality rosé makers. “Summer in a Bottle” has amazing aromas of tangerine, citrus, peach and floral notes lead to its lively, vibrant fruit and elegant finish with classic salinity. This rosé is pure and refreshing with great esprit and a wonderful structure and texture, making it amazingly versatile enough to be paired with almost any food. Serve it chilled. It is the perfect partner to complement seafood, chicken, and even spicy dishes. Or enjoy sipping it at a party with friends or treating yourself.
Wölffer winemaker and partner Roman Roth says “This year’s vintage of Summer in a Bottle Rosé is fruit-forward and absolutely delicious, ... I can’t wait for you to taste it.”

Grapes
    54% Merlot, 24% Chardonnay, 11% Cabernet Franc, 6% Gewürztraminer, 4% Riesling, 1% Vignoles


  Winemaker's Notes:
    The color is light shiny copper. Great floral aromas with hints of melon and lychee fill the glass. The mouth-feel is lush and vibrant with bright ripe fruit and a lively acidity. The lush flavors and perfect balance makes this Rosé unique, elegant and satisfying. The finish is long and full.

Serving suggestions:
Serve lightly chilled, solo or as a complement to almost any food. At cocktail parties, it will shine alongside hors d'oeuvres such as smoked salmon, lobster, shrimp, carpaccio, and soft cheeses. It can also complement main-course fish and pork dishes, and at Thanksgiving, it is perfect with turkey. Try it with milk chocolate, too.